韓国居酒屋 メガトンパンチ 川越店　

[No.1 Samgyeopsal Commitment] (1) {Carefully selected brand meat from Saitama Prefecture} We purchase pigs from farmers in the best condition, paying particular attention to the breed of the parent pig, the environment, and the feed.(2) [How to Cook] "The taste changes depending on the griddle and cooking method." We find a griddle that is suitable for this brand of meat, and use it to quickly cook the surface over high heat, sealing in the flavor of the meat.

(3) How to eat: Enjoy with four different sauces: rock salt, Korean miso, sesame oil, and onion soy sauce.We recommend trying it with rock salt first, and enjoy the umami and sweetness that you will notice the difference once you eat it! * (979 yen per portion) Orders are for two or more people.

You can enjoy luxurious, high-quality samgyeopsal. Cheese and samgyeopsal go great together!

The very popular Jukkumi Samgyeopsal★Jukkumi is expected to have effects such as fatigue recovery and beautiful skin!

A satisfying menu with both bone-in and boneless meat.Enjoy it with plenty of creamy cheese.

A delicious final dish, crispy and infused with the delicious flavors of pork

This chijimi is irresistible with its delicious seafood flavor and fragrant taste using plenty of chives.This is a very popular item with its crispy dough.

This is a spicy yet tasty chijimi made with freshly chopped kimchi.The finishing touch of melted cheese enhances the flavor even more.We also have regular kimchi pancakes.

This is a unique chijimi with a sweet dough and corn and cheese inside.To finish it off, it is topped with a double punch of cheese and honey for a delicious taste.

This is an irresistible buchimgae pancake with the savory flavors of seafood and chives and the delicious taste of cheese.Please enjoy our top-notch chijimi.

A popular Korean street food dish that combines tteokbokki with ramen.

This is a standard dish at Korean street food stalls, made of Korean stick-shaped rice cakes simmered with gochujang and vegetables in a sweet and spicy manner.It also includes skewered oden, so eating it together will make it even more delicious.

This dish is a popular street food staple in Korea, Tteokbokki topped with melted cheese.The sweet and spicy flavors and cheese go really well together.

Chicken topped with homemade sweet and spicy yangnyeom sauce.Chicken is so popular in Korea that the word "chimaek" was created by combining the words "chicken" and "beer" (maekju in Korean).

Very popular chicken topped with our homemade spicy yangnyeom sauce and the honey mustard sauce that's a hit in Korea.

Chicken thighs drizzled in our homemade spicy yangnyeom sauce and topped with plenty of spring onions.

The chicken thighs are drizzled in a deliciously spicy homemade yangnyeom sauce, topped with plenty of green onions, and topped with a special sauce made with extremely spicy chili powder.Recommended for those who like very spicy food.

Sprinkled with flavored powder.

A generous sprinkling of snow-like cheese powder gives it a sweet and salty taste that goes great with chicken!!

A delicious and spicy soup made with Megaton Punch's special handmade soup, containing pure tofu.This soup is irresistible, combining the savory flavor of seafood such as clams and the rich taste of beef bones.It also goes well with rice.

A dish of beef bone soup with our original spicy sauce.Spicy soup with beef, namul, and egg.You can also enjoy it as Yukgaejang Kuppa by adding rice.

This is the most popular noodle dish in Korea, made with thin, elastic noodles in a chilled, sour soup.

It is a dish that is eaten by mixing noodles with a spicy gochujang-based sauce.Come and enjoy a taste that is a little different from cold noodles.

It is a noodle dish often seen in Korean dramas, where you mix sweet black miso with pork and vegetables and noodles.

Unlike in Japan, this is a masterpiece made by stir-frying glass noodles made from sweet potatoes with vegetables and homemade japchae sauce.This is a recommended dish that can be eaten as is or as a side dish with rice.

Filled with plenty of ingredients such as vegetables, tofu, vermicelli, and other fillings, these gyoza dumplings are filling and filling.The kimchi gyoza uses aged kimchi and has a spicy taste.

Homemade cucumber kimchi, radish kimchi, and even namul are the perfect first appetizers.Our handmade radish kimchi is especially popular with our customers.

Refreshing fresh vegetables with Korean food ☆

Perfect for snacks.It is Changja purchased from Korea.Please enjoy the authentic taste of Korea.

Chilled tofu topped with a generous amount of kimchi is a perfect side dish.The sesame oil accent brings out the deliciousness.

Cream cheese x kimchi x Korean seaweed goes well with alcohol!!